Go Ethnic
Gain inspiration from our friends across the border or overseas, and feature an ethnic menu.  It's a great opportunity to honor your heritage or just an excuse to serve something fun.  Consider an Italian pasta station, a Chinese wok station or a Middle Eastern spread.  How about a build-your-own taco bar?  Or take your guests on a world tour, and serve a little bit of everything!

Comfort Food Goes Chic
Pay homage to your family upbringing and serve comfort foods, straight up with a chic twist.  Everyone loves macaroni and cheese; add some pizzazz to an old favorite by adding gruyere and fontina cheeses.  Serve mini sirloin hamburgers toward the end of the night to keep the party going.  Comfort foods can also be served family-style, setting a relaxed and festive mood for the wedding reception.

Reflect a Theme
Tie it all together and choose your catering menu based on the season, theme or color of your wedding.  Feature apple-maple glazed chicken with pumpkin cheesecake during the fall, or try lemon grilled salmon with a steamed fresh vegetable medley during the summer.  Stocking a bufffet with all food from the same family on the color wheel can make for a fascinating presentation.  One of our favorite menue ideas - connect your guests to the wedding celebration and recreate your first meal as a couple or revolve your cuisine around your honeymoon destination.

Cocktails & Appetizers
Looking to break the traditional five course mold?  Base your entire wedding reception on cocktails and appetizers.  This reception style allows for more variety and affords ample opportunity for creative presentation ideas.  Serve a signature drink at a customized drink station.  Feature shrimp and grits martinis.  You're only limited by your imagination.  the constant flow of stimulating culinary works of art and eye-catching spirits creates an intimate social atmosphere for your guests.